Sonication of seeds increase germination performance of sesame under low temperature stress
DOI:
https://doi.org/10.14720/aas.2015.105.2.03Keywords:
sesame, seed germination, germination, seedlings, growth, seed treatment, ultrasound, enzyme activity, water uptakeAbstract
A laboratory experiment was conducted to determine the effect of ultrasound (US) exposure time on germination behavior of sesame seeds. All tests were carried out at 20 kHz in a water bath ultrasonic device varying two factors, treatment duration (10, 20 and 30 min) and germination temperature (15, 20 and 25 ºC). Parallel tests were run in which seeds were soaked in water without sonication in order to eliminate the effect of water from US test results. US treatments enhanced seeds water uptake. At mild exposure time it improved sesame seed germination performance and seedling growth at suboptimal temperatures as indicated by higher germination percentage and germination rate. US applying for 20 min had relatively high superoxide dismutase activity; however, had not significant differences with control and US duration for 10 min. The catalase activity was strongly increased by applying the US for a 10 and 20 min. Among the treatments, application of US vibration for 10 and 20 min reduced both of malondialdehyde and H2O2 contents, however high US duration (30 min) increased both of the traits. In general, ultrasonic priming technique can be useful for early planting the sesame seeds, and lead to higher yields.
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