Potential of controlling selected weeds in Europe with insects

Authors

  • Sergeja ADAMIČ Agricultural Institute of Slovenia Hacquetova ulica 17 SI-1000 Ljubljana, Slovenia
  • Stanislav TRDAN University of Ljubljana, Biotechnical Faculty, Dept. of Agronomy, Jamnikarjeva 101, SI-1000 Ljubljana Slovenia

DOI:

https://doi.org/10.14720/aas.2020.115.2.1439

Keywords:

weeds, , biological control, insects, phytophagous insects, relation insect - host plant, host plant response, oviposition

Abstract

Weed control by insects is increasingly important, as chemical weed control (the use of herbicides) has an important impact on the environment and, consequently, on all organisms living there. The use of insects to control weeds thus represents an alternative to herbicides. The article presents the suppression of some widespread and persistent weeds in Europe with their natural enemies - insects. The following combinations presented below are: broad-leaved dock (Rumex obtusifolius L.) – Gastrophysa viridula (De Geer, 1775), curly dock (Rumex crispus L.) – Apion violaceum (Kirby, 1808), common ragweed (Ambrosia artemisiifolia L.) – Ophraella communa (LeSage, 1986) and Zygogramma suturalis (Fabricius, 1775), creeping thistle (Cirsium arvense (L.) Scop.) – Cassida rubiginosa (Müller, 1776), cleavers (Galium aparine L.) – Halidamia affinis (Fallen, 1807) and Sermylassa halensis (Linnaeus, 1767), common knotgrass (Polygonum aviculare L.) and black-bindweed (Fallopia convolvulus L.) – Gastrophysa polygoni (Linnaeus, 1758) and as the last one field bindweed (Convolvulus arvensis L.) – Galeruca rufa  (Germar, 1824) and Tyta luctuosa (Denis in Schiffmuller, 1775).

Author Biography

  • Sergeja ADAMIČ, Agricultural Institute of Slovenia Hacquetova ulica 17 SI-1000 Ljubljana, Slovenia
    Kmetijski inštitut Slovenije, Oddelek za kmetijsko ekologijo in naravne vire

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Published

27. 06. 2020

Issue

Section

Agronomy section

How to Cite

ADAMIČ, S., & TRDAN, S. (2020). Potential of controlling selected weeds in Europe with insects. Acta Agriculturae Slovenica, 115(2), 389–397. https://doi.org/10.14720/aas.2020.115.2.1439

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