Physical traits of fruit in common walnut (Juglans regia L.)
DOI:
https://doi.org/10.14720/aas.2004.83.1.15564Keywords:
walnut, physical traits of fruit, shell deformation, machine crackingAbstract
Physical traits of fruit, i.e. size, weight, volume of nut, kernel, shell and inshell air in common walnut (Juglans regia L.), cvs. 'Franquette', 'G-139', and 'Parissienne' grown in 2001 were analysed and nuts were submitted to a pressure test. We wanted to select the fruit trait that influence the shell cracking quality at the most, giving us the suitable cultivar for the machine cracking.
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15. 06. 2004
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Copyright (c) 2004 University of Ljubljana, Biotechnical Faculty

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BERNIK, R., SOLAR, A., & SKOK, D. (2004). Physical traits of fruit in common walnut (Juglans regia L.). Acta Agriculturae Slovenica, 83(1), 119–135. https://doi.org/10.14720/aas.2004.83.1.15564