Bionomics and control methods of the Japanese beetle (Popillia japonica Newman, Coleoptera: Scarabaeidae)

Authors

  • Luka BATISTIČ Univerza v Ljubljani, Biotehniška fakulteta, Oddelek za agronomijo, Jamnikarjeva 101, SI-1000 Ljubljana
  • Stanislav Trdan University of Ljubljana, Biotechnical Faculty, Agronomy Department
  • Špela MODIC Kmetijski inštitut Slovenije, Hacquetova 17, SI-1000 Ljubljana
  • Žiga LAZNIK Univerza v Ljubljani, Biotehniška fakulteta, Oddelek za agronomijo, Jamnikarjeva 101, SI-1000 Ljubljana

DOI:

https://doi.org/10.14720/aas.2025.121.1.21409

Keywords:

Japanese beetle, invasive pest, polyphagous pest, biological control, chemical control, entomopathogenic nematodes, integrated pest management

Abstract

The Japanese beetle (Popillia japonica Newman, 1841), which was first recorded in Slovenia in 2024, is an important invasive pest that can cause extensive damage in agriculture. Due to its ability to spread rapidly and feed on more than 300 plant species, it poses a serious threat in areas where it occurs and spreads, including Europe and the United States. Adults are harmful by skeletonizing the leaves, while white grubs, which are soil pests, eat the roots of grasses and field crops. This review paper presents the methods for controlling the Japanese beetle. Chemical methods are effective, but the pest can develop resistance to insecticides, and they are also harmful to non-target organisms. Biological control of this scarab beetle with parasitoids, entomopathogenic bacteria, fungi and nematodes has potential, but their effectiveness is not always satisfactory. Integrated strategies based on environmental adaptations and further research are needed for effective control of the Japanese beetle.

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Published

28. 03. 2025

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Original Scientific Article

How to Cite

BATISTIČ, L., Trdan, S., MODIC, Špela, & LAZNIK, Žiga. (2025). Bionomics and control methods of the Japanese beetle (Popillia japonica Newman, Coleoptera: Scarabaeidae). Acta Agriculturae Slovenica, 121(1), 1−9. https://doi.org/10.14720/aas.2025.121.1.21409

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