OSOJNIK ČRNIVEC, Ilja Gasan; MARINŠEK-LOGAR, Romana. Identification of environmental impact hot spots in traditional food production lines. Acta agriculturae Slovenica, Ljubljana, SI, v. 94, n. 1, p. 39–46, 2009. DOI: 10.14720/aas.2009.94.1.14826. Disponível em: https://journals.uni-lj.si/aas/article/view/14826.. Acesso em: 20 jul. 2024.