MODIC, Mateja. Selenium content in cereals. Acta agriculturae Slovenica, Ljubljana, SI, v. 79, n. 1, p. 99–108, 2002. DOI: 10.14720/aas.2002.79.1.15646. Disponível em: https://journals.uni-lj.si/aas/article/view/15646.. Acesso em: 16 jul. 2024.