[1]
O. L. OLADOKUN, D. O. IBIRINDE, A. O. KOLAWOLE, and C. O. AREMU, “Combining ability for morphological and nutritional traits in a diallel cross of tomato (Solanum lycopersicum L.)”, aas, vol. 118, no. 4, pp. 1–17, Dec. 2022, doi: 10.14720/aas.2022.118.4.2234.